10 things to do in Tokyo this weekend, part 9

Outside of Japan, pushing a burger onto a plate without bread or toppings is almost an act of cruelty for both the consumer and patty alike. But here in Tokyo, the humble hamburg (spelling entirely correct) has taken on a national identity of its own. Common not just as a home cooked meal, hamburgs of all shapes and sizes occasionally make up entire restaurant menus. Of the many special treatments, the hamburg cooked rare has recently begun a popularity surge, so Time Out Tokyo set about finding five great places to give it a try. Click here to read the full article