1939 results, sorted by posted date

Owner Bertrand Larcher is a native Breton, so it’s no surprise that his buckwheat galettes are ...

The closest you can get in Tokyo to an upscale British-style Indian curry house, Ghungroo is ...

Impeccable service and impressive views of the neon skyline make this stylish Chinese ...

There’s a church-like air of reverence at this sleepy shrine to classical music. A pamphlet ...

The third and smallest of the three Manuel restaurants is a cosy, bistro-scale North ...

Standing on the main drag in Hamamatsucho, Akitaya is a landmark - a classic old-school ...

As much a Mongolian cultural centre as a restaurant, this converted coffee shop serves little ...

Like most of Tokyo’s south-of-the-border restaurants, La Casita isn’t authentically Mexican. ...

Dazzle’s remarkable interior lives up to its immodest name. This eaterie in the Mikimoto 2 ...

This funky second-floor diner is worth tracking down, as it produces good Thai street food ...

Takara offers welcome sanctuary in the echoing concrete of the International Forum’s basement. ...

Trust the Global Dining Group – also behind Tableaux and Stellato – to do things in style. ...

Good Szechuan cuisine, albeit with the spices toned down for Japanese palates, from chef Shin ...

There’s plenty of good ramen in Ebisu, but this branch of the reliable Kookai chain is hip, ...

Alain Ducasse’s second Tokyo restaurant presents a fine example of his inventive take on ...

Otafuku has been serving oden since the Meiji era, in an old-school setting complete with paper ...

Okonomiyaki raised to a superior level, in gleaming upmarket surroundings. Besides the standard ...

The name may sound Japanese, but the food is 100 per cent Korean home-style cooking. Kick off ...