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Inagiya can be found along Shinobazu-dori, about a ten-minute walk from Nishi-Nippori Station. ...

A ramen-ya that looks more like a Hawaiian café, Hulu-Lu was set up by a fellow who earned his ...

Located just behind Sensoji in Asakusa, Yadoroku is the oldest onigiri specialist in Tokyo. ...

How about a marriage of buckwheat noodles and sake? The soba at Genan is handmade and the ...

A restaurant offering a calm atmosphere and exquisite Japanese-style cuisine, Ishikawa use ...

The master of Sushisho has fostered many protégés who have gone on to open their own ...

Ebisu boasts more than its share of interesting stand bars, and this chic little place is one ...

This cheerful, busy hole-in-the-wall serves the foods of Japan’s southernmost islands. The ...

Gyoza (aka Chinese dumplings) is normally eaten with soy sauce, but this family-run Chinese ...

One of the oldest continuously operating restaurants in Ningyocho, Houmitei has been in ...

The outside of this ramen-ya is decorated like a box of firecrackers, but the real fireworks ...

The Persian fellow running this individualist ramen shop close to Higashi-Koenji subway station ...

Italian flavours meet Japan's favourite fast food at Due Italian, a supremely individualist ...

Akita-raised hinai-jidori brand chicken is delivered whole to this upscale yakitori eatery ...

Decorated with landscape paintings and a variety of Adriatic paraphernalia, Japan's only ...

How long would you wait for a good bowl of topped rice? An hour? More? We waited an hour and ...

This is the place to go for tsukemen in Shinjuku. The double soup, made with boiled chicken and ...

Unfazed by the furious competition between curry shops in Jinbocho, this old-timer almost ...

Winner of the 2012 Kanda Curry Grand Prix, this stylish Jinbocho eatery boasts some of the best ...