If you thought it was the fish that dictated how sushi tasted, think again. Many of the pros ...
They now operate stores all over Tokyo, but this is where high-flying liquor dealers Hasegawa ...
Most restaurants only offer a few choices at lunchtime, but Shibusan-Yoshinari's weekday lunch ...
There are more than 30,000 sushi restaurants in all of Japan, but you’ll only find a handful of ...
Boasting one Michelin star and located a quick walk from Kinshicho station, this yakitori ...
This long-standing restaurant has been staking out a spot near Ningyocho Station since 1953, ...
This well-rounded shop can be found right by Eitai-dori in the area between Kiba and Toyocho ...
The Shimonya chain of izakayas operates multiple branches along the Seibu and Chuo lines, but ...
As is advertised at the entrance with big kanji characters meaning 'We serve good mackerel', ...
Thanks to 'Jiro Dreams of Sushi' and a visit from President Obama, Sukiyabashi Jiro has become ...
Akira Hayakawa boasts a more diverse CV than the average sushi chef, including stints at ...
Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...
Chef Nobuaki Fushiki brings a special spin to what still looks like an ordinary neighbourhood ...
This restaurant may be located near the very end of Tsukiji's outer market, but that doesn’t ...
You might be surprised by how many restaurants serve tendon (tempura over rice) in touristy ...
Conger eels can grow up to three metres long in the wild, but you'll only find them cut up and ...
This tiny Tomioka joint is primarily a standing-only bar, but the owner also moulds a mean ...
Located just a few steps from Okachimachi Station, this standing-only sushi shop carries over ...
The chicken-based ramen and soba are the attraction at this noodle joint that's best known for ...
Speciality restaurant 'Hamaguri' in Shinjuku-sanchome boasts a long list of shellfish dishes. ...
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