Tokyo's belated brunch revolution was boosted by the 2012 opening of the first Japanese branch ...
Tucked away in the backstreets of Shibuya, this cheerful little Turkish restaurant serves up an ...
A charcoal grill ensures that the top-quality A5 rank Japanese beef is cooked to crispy ...
Found close to Shibuya's Tokyu department store, this authentically French crêperie is inspired ...
Best recognised by the signboard with a big globe on it, this shop’s exterior looks as stylish ...
Gorge on beer and barbecue at this casual bar, where you can sample meat lovers' favourite Kobe ...
The Japanese restaurant, a jealously guarded secret by those in the know, is located ten ...
Designed to resemble a port-side restaurant in Marseilles, this café-restaurant spans three ...
This sanuki udon restaurant was opened in West Shinjuku by Kazutoshi Tao, chief of an udon ...
The open kitchen in this bustling, wood-clad izakaya produces a good range of seafood and side ...
Stellato combines a flair for the dramatic – huge chandeliers, a blazing log fire and an ...
Obviously looking to stand out in the sea of Harajuku's Hawaiian-inspired eateries, this ...
If you're not one of those fancy types who like their meat all nicely chopped up and ...
Izakayas are dime a dozen in Takadanobaba, but Manaita is a different breed. Housed in a ...
Noodle shops like this have all but disappeared from Tokyo: open only during lunch, Yamada ...
This is the original location of a chain of chuka (Chinese) soba restaurants that centres on ...
This small and slightly shabby diner, located close to Sangenjaya’s Taishidou elementary ...
This famous ramen shop is known for pioneering the nimosaku (literally, two crops) business ...
This zouni (a soup with mochi rice cakes in it) bar opened in December 2009. There are always ...
Leave Higashi-Nakano Station, and nearby you’ll find this small shop which has just counter and ...
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