Most restaurants only offer a few choices at lunchtime, but Shibusan-Yoshinari's weekday lunch ...
Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...
Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...
This tiny restaurant on a Koenji backstreet specialises in transforming simple shellfish dishes ...
Originally a popular yakitori restaurant, Torimoto Honten moved to a backstreet and transformed ...
Izakayas are dime a dozen in Takadanobaba, but Manaita is a different breed. Housed in a ...
A small roast giblet restaurant in a corner of the Omoide Yokocho ('alley of memories' aka Piss ...
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