In 1993, Toshikatsu Aoki Jr took over from his father as sushi chef at this vibrant restaurant ...
After completing an apprenticeship in Thailand, the owner of Kanda's Khaomangai has ...
Not willing to confine itself to just one style of oden, Inagaki in Hanzomon offers three types ...
Located behind Ginza Matsuzakaya, Hyotanya 1-Chome Ten uses plain wood in its interior design ...
Tokyo may have more exclusive (and even pricier) sushi shops than Fukuzushi, but few are as ...
'Fish shack' is the term sometimes used to describe these seafood-leaning izakayas that you can ...
The beauty of melt-in-your-mouth wagyu is on full display at this carnivore heaven specialising ...
Arguably Tokyo’s most famous tempura restaurant, Ten-ichi serves utterly delicious tempura in a ...
The second outpost of Kojimachi's super-popular 'veggie ramen' pioneer Soranoiro stays firmly ...
Located near Kyobashi Station, the Michelin-starred Fukamachi serves the delectable Tokusei ...
The chicken-based ramen and soba are the attraction at this noodle joint that's best known for ...
Oden – vegetables, fish cakes, tofu and other ingredients simmered in broth – is one of Japan's ...
With food this good, who needs variety? Roppongi Yotaro serves only one set menu, but it's ...
Kozasa zushi is a sushi restaurant which broke away from an older Shimokitazawa restaurant with ...
Tucked under the Yamanote line tracks and shuddering every time a train passes overhead, ...
This cheerful, busy hole-in-the-wall serves the foods of Japan’s southernmost islands. The ...
Sells a wide selection of Japanese and Chinese teas and implements for sado, the tea ceremony.
This venerable izakaya provides one of the most charming dining experiences in central Tokyo. ...
When the fish market finally moves out of Tsukiji, Sushi Bun and the other barrow boys’ sushi ...
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