25 results, sorted by most viewed

This tiny restaurant on a Koenji backstreet specialises in transforming simple shellfish dishes ...

With a history that goes back to 1951, this popular spot is frequented by prominent culturati. ...

Tucked under the Yamanote line tracks and shuddering every time a train passes overhead, ...

The atmosphere is Showa through and through at this ever-popular neighbourhood izakaya famed ...

Originally a popular yakitori restaurant, Torimoto Honten moved to a backstreet and transformed ...

If you think it looks just like a chic izakaya, you're not far off: found right in between ...

Akita-raised hinai-jidori brand chicken is delivered whole to this upscale yakitori eatery ...

Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...

Italian flavours meet ramen at this playful bistro, situated a brisk five-minute walk from ...

A small roast giblet restaurant in a corner of the Omoide Yokocho ('alley of memories' aka Piss ...

Kachidoki’s Kanemasu opens at four, and patrons come streaming through the door early even on ...

The clue to the cuisine is in the name – this restaurant on the west side of Ikebukuro ...

Most restaurants only offer a few choices at lunchtime, but Shibusan-Yoshinari's weekday lunch ...

If you're a true Tsukiji veteran and have already sampled all the delectable seafood and street ...

Walk five minutes from the west exit of Kanda Station and you'll find Saikai, a ...

Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...

They now operate stores all over Tokyo, but this is where high-flying liquor dealers Hasegawa ...

Uchida is a long-running motsuyaki (roast giblet) eatery exuding the old-school aura of ...

Located on a sleepy residential street not far from the Sumida River, Mukojima's top 'ramen ...