This Kanto-wide ramen chain operates branches all over Tokyo, but its Iidabashi outpost is one ...
Gyoza (aka Chinese dumplings) is normally eaten with soy sauce, but this family-run Chinese ...
The brownish, creamy delicacy that is sea urchin is usually served as sushi or in a bowl with ...
Just a five-minute walk from Toranomon Station, Nagasaki Hanten might be a little hard to spot ...
Walk five minutes from the west exit of Kanda Station and you'll find Saikai, a ...
Always a popular lunch spot for salarymen in the Ginza-Yurakucho area, this old-school Chinese ...
Forget what you think you know about Chinese food before crossing the portals of Night of the ...
Ranshu, a Chinese restaurant located near Keisei-Tateishi Station, is where to get delicious ...
Open till 4am, this Shanghainese restaurant is loved for its Chinese mitten crab dishes. ...
This venerable Chinese eatery breaks with convention and serves Japanese-style curry flavoured ...
Looking for something delicious to numb the ol' palate in the Kabukicho area? Senkoen is your ...
The jars stacked outside are the first indication that this isn't your average Chinese ...
This Aoyama restaurant boasts a long line of loyal patrons who’ve been enjoying its mild take ...
There’s always a good crowd at this cramped, quirky Chinese restaurant in Sakura-Shinmachi, and ...
Your taste buds are guaranteed a good workout at this long-running Chinese restaurant, which ...
With a history of more than 30 years, Chugoku Hanten is worth visiting any time of years – but ...
Explore some of the more obscure corners of Chinese cuisine at this sister shop to Shibuya's ...
Located near Akasaka and Roppongi, this famous Chinese restaurant is the star of the ...
Hidden away in the quiet backstreets of Akasaka, stands Wakiya – a Chinese restaurant opened by ...
A small restaurant offering a new style of Chinese cuisine called ‘Teppan Chinese’, with the ...
Copyright © 2014 Time Out Tokyo