On a back street roughly halfway between Shibuya and Omotesando stations, this ...
The first thought that strikes on visiting Pizzeria Il Tamburello is that Tokyo really needs ...
One of Tokyo's more well-traveled pizzaioli, Hideyuki Maruyama did repeated stints in Italy and ...
After building a strong following in Higashi-Nakano – hardly the most obvious of locations – ...
While Tokyo has seen a wave of serious-minded Neapolitan pizzerias open over the past few ...
A good pizzaiolo is still a rare commodity in Tokyo, and when one of them leaves a popular ...
New York brunch institution Bubby's continued its conquest of Japan with the opening of this ...
The hurriedly scrawled menus and hand-decorated takeaway boxes lend an unpretentious charm to ...
Blame Julia Roberts. Naples eatery L’Antica Pizzeria da Michele has been selling the same two ...
Naples native Peppe (we're still not sure what his last name is) has been making pizzas ...
Roti Roppongi, conveniently located near Roppongi Station but tucked away just one block away ...
Head down to this Shimokitazawa Mexican on a weekend and you might find yourself shaking it to ...
Tokyo’s newest Mexican cantina serves ‘fresh and fast’Frijoles, Tokyo’s newest location for ...
Roman-style pizzeria, tucked away in an isolated setting. Though it is located a fair way from ...
Owner Bertrand Larcher is a native Breton, so it’s no surprise that his buckwheat galettes are ...
Where pizza is concerned, Isola really means business. The space may be simple and the seats ...
Stellato combines a flair for the dramatic – huge chandeliers, a blazing log fire and an ...
Chef Shinichiro Sakurai has mastered the sturdy, heart-warming cuisine of France’s Basque ...
Alain Ducasse’s second Tokyo restaurant presents a fine example of his inventive take on ...
Owner-chef ‘Uncle’ Keita Danjo is a dyed-in-the-wool Iberophile, and has assembled a great ...
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