Contrary to popular belief, there can be such a thing as too much ramen. If you've overdone it ...
Located near the Ikejiri-Ohashi intersection on Yamate-Dori, ramen shop Yakumo has garnered a ...
If you can stay in business for 15 years, you must be doing something right. In the case of ...
One of Tokyo's more well-traveled pizzaioli, Hideyuki Maruyama did repeated stints in Italy and ...
Susumu Kakinuma was churning out perfect margheritas and marinaras long before Tokyo's current ...
The interior may look like a branch of Pronto – tackier, in fact – but Primoordine takes its ...
There was a time when Musashi-Koyama was famous for little besides having a shopping arcade ...
Meat Yazawa is a wagyu beef specialist, using premium A5 grade Kuroge-wagyu for their ...
It’s been 46 years since the Tokaido Shinkasen opened in 1964, and 47 years since Niagara curry ...
Occasionally mentioned as the best Vietnamese restaurant in Tokyo, this down-to-earth eatery is ...
Hokurikuo is a grown-up izakaya (Japanese-style pub) in the Shinagawa East One Tower, right by ...
Located about a five-minute walk from Aomono-yokocho Station, the interior of Marutomi is ...
On a clear day it’s good to enjoy a meal in a bright, retro style café that has its windows ...
This sheng jian restaurant opened in December 2009, and is a five-minute walk from the north ...
Bagel Standard is a New York-style bagel shop located an approximate 10- minute walk from ...
AS Classics Diner is an American-style diner liberally decorated with old American memorabilia ...
This specialty dessert and cake shop was opened by French restaurant Le Champ De Pierres, an ...
Open until late and with a range of fare including gratin, pasta, hamburgers, and sautéed meat ...
It's all about the eggs at Quatre. Owner Kenji Higashi – a veteran of Japan's first French-run ...
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