693 results, sorted by recommended

Observant ramen fiends will have heard the name Taishoken – the group even sells instant ...

This small family-run restaurant serves only one dish: katsudon. But their secret culinary ...

You may have seen the beautiful black and white movies of Yasujiro Ozu; set in the mid-20th ...

Unless you have x-ray vision, you’ll need to ask someone working in Park Court for help to find ...

Set in the heart of flashy Aoyama, Pure Café melds its health-conscious, near-vegan principles ...

A Persian izakaya is a rarity wherever you go, but finding one on the north side of Nakano's ...

The Shimonya chain of izakayas operates multiple branches along the Seibu and Chuo lines, but ...

Found right in front of Araiyakushi-mae Station on the Seibu Shinjuku line, this lively ...

Tsukishima is a small man-made island in Tokyo Bay, right next to Tsukiji on the mainland. For ...

And they're not the obvious ones

Tonki opened in 1939 and clearly hit a winning formula, as it’s seen little need to change ...

Curry, or more specifically kare-raisu (curry rice) has a long tradition in Japan, but it ...

Generally, Tokyo's high-end sushi restaurants place value on tradition. Hardly any of them ...

Very few people know about the fish market in Tokyo’s Adachi district, or about this high-end ...

As is advertised at the entrance with big kanji characters meaning 'We serve good mackerel', ...

Thanks to 'Jiro Dreams of Sushi' and a visit from President Obama, Sukiyabashi Jiro has become ...

For most Japanese people, sushi is associated not so much with Tokyo but rather with Edo, the ...

There are more than 30,000 sushi restaurants in all of Japan, but you’ll only find a handful of ...

Akira Hayakawa boasts a more diverse CV than the average sushi chef, including stints at ...