Housed in the same building as Roppongi tequila bar Agave, La Cocina Gabriela Mexicana bills ...
Who said you had to wait until the weekend to have brunch? At this Roppongi restaurant – one of ...
It's taken a surprisingly long time for word to spread about the 13th floor restaurant at ...
This cramped, multi-level restaurant has become one of Shimbashi's most popular after-work ...
Tokyo’s newest Mexican cantina serves ‘fresh and fast’Frijoles, Tokyo’s newest location for ...
Roman-style pizzeria, tucked away in an isolated setting. Though it is located a fair way from ...
There is more than a touch of kitsch to the decor, but the eclectic Pac-Rim fusion food is ...
Owner Bertrand Larcher is a native Breton, so it’s no surprise that his buckwheat galettes are ...
Always one of Tokyo’s top French restaurants, Les Saisons – the Imperial Hotel’s flagship ...
Like most of Tokyo’s south-of-the-border restaurants, La Casita isn’t authentically Mexican. ...
Alain Ducasse’s second Tokyo restaurant presents a fine example of his inventive take on ...
Where pizza is concerned, Isola really means business. The space may be simple and the seats ...
Copyright © 2014 Time Out Tokyo