Kyushu ramen from Fukuoka City is the speciality here, and how you have it is entirely up to ...
Another venture by David Chiddo (the man behind Cicada and TY Harbor), this one is described as ...
This small, European-style curry shop is run by a husband-and-wife team who spend an entire ...
If you're not one of those fancy types who like their meat all nicely chopped up and ...
Noodle shops like this have all but disappeared from Tokyo: open only during lunch, Yamada ...
This small and slightly shabby diner, located close to Sangenjaya’s Taishidou elementary ...
Tried every type of ramen in town? You haven't sampled the full set until you've slurped down a ...
An expansive outdoor spot located within the children’s play area inside Meiji Shrine’s Outer ...
This zouni (a soup with mochi rice cakes in it) bar opened in December 2009. There are always ...
To get here, exit from Sangenjaya station and head west along Setagaya Dori for about five ...
This Japanese sweet shop is situated on the corner of a residential street, about five minutes ...
Established over 130 years ago, Kyobashi Sembikiya is one of the oldest fruit shop chains in ...
This venerable Okinawan restaurant has been in Koenji for 30 years and is recognised as a ...
This sanuki udon restaurant was opened in West Shinjuku by Kazutoshi Tao, chief of an udon ...
There’s always a friendly welcome at this laid-back Japanese-style diner on the fringes of ...
Stellato combines a flair for the dramatic – huge chandeliers, a blazing log fire and an ...
Once you get past all the ordering choices – red or white pork broth; noodles soft-cooked, ...
This restaurant is a fantasyland filled with nods to Alice in Wonderland. Notice the ...
Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...
This small family-run restaurant serves only one dish: katsudon. But their secret culinary ...
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