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Thanks to 'Jiro Dreams of Sushi' and a visit from President Obama, Sukiyabashi Jiro has become ...
If you asked Japanese diners what their favourite type of sushi was, most would probably pick ...
Housed in a building perhaps best described as 'retro chic', this popular diner opened in 1973 ...
Located just behind Sensoji in Asakusa, Yadoroku is the oldest onigiri specialist in Tokyo. ...
Patronised by literary greats like Yasunari Kawabata and Yukio Mishima, Suidobashi's Katsukichi ...
Tonkatsu or pork cutlet may not be what Japanese cuisine is best known for, but it sure is ...
Arguably Tokyo’s most famous tempura restaurant, Ten-ichi serves utterly delicious tempura in a ...
Chef Nobuaki Fushiki brings a special spin to what still looks like an ordinary neighbourhood ...
Serving soba since 1924, Honmura-an uses the finest locally produced buckwheat, ground fresh ...
Best dish on the menu? The Chateaubriand, with beautifully marbled meat slowly grilled to ...
In Nishi-Ogikubo, this Thai restaurant is the bomb. It’s small, tucked away, reasonably priced ...
You wouldn’t think a tempura soft-boiled egg served over rice could be so delicious, but the ...
This Jiro offshoot by Shin-Daita Station underwent a full-scale revolution in spring 2014, ...
The second outpost of Kojimachi's super-popular 'veggie ramen' pioneer Soranoiro stays firmly ...
For terrace dining in Odaiba, this Italian joint on the fifth floor of the Aqua City shopping ...
Found deep in Ota-ku between Omori and Kamata, this smallish unagi (eel) restaurant probably ...
Uchida is a long-running motsuyaki (roast giblet) eatery exuding the old-school aura of ...
Not to be confused with Kamata's noteworthy Zoot, this Hamamatsucho joint serves as a noodle ...
Daikokuya is a long-running, reservations-only tempura restaurant located near the estuary ...
Found in an izakaya-filled area behind Futako-Tamagawa's Takashimaya department store, ...
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