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The main branch of this tonkatsu chain is built around a converted bathhouse. If you’re able to ...
Stones, plants, bamboo latticework and a white noren (shop curtain) mark the entrance to this ...
A slice of Paris in Marunouchi, right down to the red banquettes, brass fittings and menu ...
Ohmatsuya serves the foods of rural Yamagata prefecture, but it does so in swish Ginza style. ...
Like most of Tokyo’s south-of-the-border restaurants, La Casita isn’t authentically Mexican. ...
Takara offers welcome sanctuary in the echoing concrete of the International Forum’s basement. ...
The staff can be surly and the seating cramped, but you won’t find cheaper Peking duck in town. ...
Otafuku has been serving oden since the Meiji era, in an old-school setting complete with paper ...
The closest you can get in Tokyo to an upscale British-style Indian curry house, Ghungroo is ...
You dine here much as you would have done a century ago – sitting on thin cushions at low ...
Kyoto-style cuisine is the focus of this traditional restaurant. It’s referred to as udon ...
Chef Stefano Fastro hails from the Veneto, and his culinary repertoire ranges from Venetian ...
Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...
Chanko-nabe is the legendary food of sumo wrestlers, said to help them put on those extra ...
Kanda Yabu Soba has spawned numerous shops run by former apprentices. This one, open only for ...
Friendly and casual, this mid-market trattoria specialises in the cucina and vini of Sicily. ...
Dazzle’s remarkable interior lives up to its immodest name. This eaterie in the Mikimoto 2 ...
A conveyor-belt sushi bar with a difference. Here, you can either help yourself to whatever’s ...
The New York Grill offers sky-high power dining (and brilliant views) at the apex of the Park ...
The name may sound Japanese, but the food is 100 per cent Korean home-style cooking. Kick off ...
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