One of the pioneers of 'Third Wave' coffee culture, Oakland-born Blue Bottle finally opened its ...
Oakland's Third Wave coffee pioneer Blue Bottle is taking Tokyo by storm this spring: following ...
So you thought Himalayan Pink Salt was unique? Science graduate and salt expert Sonoko Tanaka, ...
Building on the success of its first location (at Ueno Station), the straightforwardly named ...
Opened this year in January, Ushibenkei is located near the Akasaka Sacas complex and serves ...
Hungry after a climb up Tokyo Tower? Stop by the structure's very own diner for appetising ...
Based in Shibuya, the Udagawa Cafe chain is opening another branch in Shimokitazawa. Delicious ...
Dedicated to America's favourite wannabe craft brew, the Blue Moon stand returned to Aoyama's ...
Where to spend your hard-earned yen this year
Obviously looking to stand out in the sea of Harajuku's Hawaiian-inspired eateries, this ...
Last summer's kakigori boom looks set to continue in 2015, as new challengers are announcing ...
Attention, efficient people: this new café and co-working space, found just a few minutes' walk ...
After numerous false starts and disappointments, Tokyo's long-suffering burrito lovers finally ...
Opened in late December 2014 up on the restaurant floor of Shinjuku's Odakyu department store, ...
Halal food can still be rather challenging to come by in Tokyo, especially if you're a tourist ...
It's about time that Hiroo's And The Friet had a competitor, so we're very excited about this ...
Simplicity combined with a 'rock attitude' is the key at the latest Tower Records-run eatery to ...
Tokyo has seen a slew of upscale steakhouse openings over 2014, with the aged beef craze ...
Pledging to serve fresh and filling salads packed with quality ingredients, Crisp Salad Works ...
Run by a French chef, innovative ramen eatery Mugi to Olive has earned rave reviews since ...
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