‘Washoku and Japanese bartending is all about subtraction,’ says Shuzo Nagumo. ‘But I like ...
Located inside the Honke Abeya chicken restaurant, this excellent bar serves up a wide variety ...
A 36-year veteran of Tokyo Station, this classic beer hall moved to the new Kitamachi Dining ...
There aren't nearly enough places like this in Tokyo. Perched on the 7th floor of the Shin ...
Superb cocktails, impeccable design, faultless service: what else are you looking for? Local ...
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