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Owner Bertrand Larcher is a native Breton, so it’s no surprise that his buckwheat galettes are ...

Oshima offers traditional Japanese food from the Kaga (Kanazawa) area, expertly prepared and ...

Perhaps, at some point in the distant past, this was the way local upmarket operations got to ...

Day of the Dead figurines, primitive murals and battered, junk-shop furniture set the scene at ...

Kyushu ramen from Fukuoka City is the speciality here, and how you have it is entirely up to ...

The search for true coffee excellence is pursued with surprising vigour at this pricey but ...

You’ll find that theme bars of all description abound in Tokyo, but none has quite the same ...

Another venture by David Chiddo (the man behind Cicada and TY Harbor), this one is described as ...

Chic and contemporary Barcelona-style tapas served in a setting of steel, glass and polished ...

Hidden away in Hakusan, this Kyoto-style tofu restaurant is one of Tokyo’s best-kept secrets. ...

This branch of one of Osaka’s top okonomiyaki restaurants replicates the original Kansai-style ...

Chanko-nabe is the legendary food of sumo wrestlers, said to help them put on those extra ...

Visiting Kaikatei is like stepping back in time to 1930s Shanghai: old beer posters, wooden ...

In February 2013, a fire destroyed the traditional, low Japanese abode that housed this ...

The New York Grill offers sky-high power dining (and brilliant views) at the apex of the Park ...

Robuchon now has his ‘casual’ (a relative term, here) counter-style Atelier restaurants on ...

The main branch of this tonkatsu chain is built around a converted bathhouse. If you’re able to ...

A conveyor-belt sushi bar with a difference. Here, you can either help yourself to whatever’s ...