A restaurant by Joël Robuchon, an incredibly influential French chef who, at the age of 36, ...
This zouni (a soup with mochi rice cakes in it) bar opened in December 2009. There are always ...
This shop with a vibrant Showa atmosphere is located close to the Toyama exit of Takadanobaba ...
To get here, exit from Sangenjaya station and head west along Setagaya Dori for about five ...
‘I want delicious sushi, but I don’t have much time.’ For everyone who works in a busy office ...
Leave Higashi-Nakano Station, and nearby you’ll find this small shop which has just counter and ...
This Japanese sweet shop is situated on the corner of a residential street, about five minutes ...
This restaurant is not far from Komazawa University and serves yoshoku, the Japanese take on ...
Established over 130 years ago, Kyobashi Sembikiya is one of the oldest fruit shop chains in ...
The Dogenzaka branch of Shibuya Nishimura, a fruit shop with a history dating back to 1910, ...
Located down a side street off Waseda-dori, approximately a five-minute walk from Takadonobaba ...
Opening in Daikanyama in September 2008, this food and wine centre is the place to visit to ...
An izakaya specializing in beef offal, Akachochin is located a five-minute walk from ...
A restaurant that specialises in raw meats, Kuon no Sora can be found located in a residential ...
A bright café with white interior walls and wooden tables, Annon Cook sits above the Bulle de ...
Located not that far from Harajuku Station, Hanada Rosso is the latest restaurant to be managed ...
At Asantesana Cafe you can enjoy a meal made with seasonal vegetables and local brown rice, all ...
This pan-fried soup dumpling specialty shop opened on Mar 2, 2010. Head out the north exit of ...
Like Like Kitchen opened in February 2010 labelling itself a ‘kitchen and café’. While it is ...
Fifty years after opening its first pizza shop in Brooklyn, fast-food restaurant chain Sbarro ...
Copyright © 2014 Time Out Tokyo