Chic and contemporary Barcelona-style tapas served in a setting of steel, glass and polished ...
The third and smallest of the three Manuel restaurants is a cosy, bistro-scale North ...
Les Vinum proves that good wine can go brilliantly with Japanese cuisine. The charcoal-grilled ...
The largest member of the ever-reliable Shunju group conforms to a tried-and-tested ...
Alain Ducasse’s second Tokyo restaurant presents a fine example of his inventive take on ...
Sitting next to a natural food shop, Crayon House is not exclusively vegetarian, but serves up ...
This funky second-floor diner is worth tracking down, as it produces good Thai street food ...
Good Szechuan cuisine, albeit with the spices toned down for Japanese palates, from chef Shin ...
Tokyo may have more exclusive (and even pricier) sushi shops than Fukuzushi, but few are as ...
With its wooden architecture, miniature gardens and koi-filled ponds, Ukai Tofuya evokes the ...
This venerable izakaya provides one of the most charming dining experiences in central Tokyo. ...
When the fish market finally moves out of Tsukiji, Sushi Bun and the other barrow boys’ sushi ...
One floor below the glamorous Dazzle, in the landmark Toyo Ito-designed Mikimoto Ginza 2 ...
Tucked under the Yamanote line tracks and shuddering every time a train passes overhead, ...
Dazzle’s remarkable interior lives up to its immodest name. This eaterie in the Mikimoto 2 ...
A conveyor-belt sushi bar with a difference. Here, you can either help yourself to whatever’s ...
The lunchtime speciality at this friendly little Singapore-style diner is Hainan-style ...
A huge selection of premium steaks (each wagyu steer individually identified), cooked to order ...
Copyright © 2014 Time Out Tokyo