159 results, sorted by recommended

One of the pleasures of eating at a sushi restaurant is chatting with the chef, but there ...

If you asked Japanese diners what their favourite type of sushi was, most would probably pick ...

If you thought it was the fish that dictated how sushi tasted, think again. Many of the pros ...

Just a five-minute walk from Toranomon Station, Nagasaki Hanten might be a little hard to spot ...

Housed in a building perhaps best described as 'retro chic', this popular diner opened in 1973 ...

Walk five minutes from the west exit of Kanda Station and you'll find Saikai, a ...

Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...

Opened this year in January, Ushibenkei is located near the Akasaka Sacas complex and serves ...

It’s not often you see a chef gladly stick his fingers into a vat of boiling oil, but this is ...

Tonkatsu or pork cutlet may not be what Japanese cuisine is best known for, but it sure is ...

In 1993, Toshikatsu Aoki Jr took over from his father as sushi chef at this vibrant restaurant ...

Arguably Tokyo’s most famous tempura restaurant, Ten-ichi serves utterly delicious tempura in a ...

Chef Nobuaki Fushiki brings a special spin to what still looks like an ordinary neighbourhood ...

A steep flight of stairs leads up from an undistinguished row of shops to this hidden flight of ...

Jiro may dream of sushi, but the rest of us dream of being able to get into a high-end sushi ...

Serving soba since 1924, Honmura-an uses the finest locally produced buckwheat, ground fresh ...

This tiny restaurant on a Koenji backstreet specialises in transforming simple shellfish dishes ...

Originally a popular yakitori restaurant, Torimoto Honten moved to a backstreet and transformed ...

Vintage decor creates a comfy atmosphere at this charming shop and diner that sits inside a ...