Located near the Tokyo University Research Center for Science and Technology, about ten ...
Talk about specialisation – this newly opened Jiyugaoka bakery and café describes itself as a ...
Born in Queens back in 2009, the organic patty-pushing Bareburger chain now operates over 20 ...
Osaki's tsukemen champion Rokurinsha was forced into de facto exile in 2014, with their old ...
Stroll down the shopping arcade on the east side of Gakugei-Daigaku Station and you'll soon ...
Found under the Yamanote tracks at Gotanda Station, Kimihan might look a little seedy from the ...
This wonderfully old-school ramen stall has been open for evening business at Shinagawa Station ...
Opened in 2000, this secondhand bookstore near Gakugeidaigaku Station has collected a firm ...
Since Yutenji's organic claim to fame (Keats) closed down, we've been searching for somewhere ...
Out of the many deserving coffee shops that have recently opened in Tokyo, if we had to use our ...
Opened on the Tennozu waterfront in late April 2014, this 'lifestyle shop' deals in all those ...
Slightly hard to find, this café and eatery by the Meguro River is a relaxing space with wooden ...
Located just outside Yutenji Station, this gelato shop is run by an enthusiastic owner who ...
It may look like a no-frills bistro to the untrained eye, but that didn't stop New York Times ...
Contrary to popular belief, there can be such a thing as too much ramen. If you've overdone it ...
Sponsored review in association with Prior Co.Known mostly for being a wedding venue, this ...
Fruit parlours are a postwar phenomenon – the Japanese equivalent of the US milk bar, but ...
Opened in January 2014 as an extension of the Lima Cooking School, this vegan and macrobiotic ...
Designer Kohei Nishimura is not shy on experimental cuts and his interesting silhouettes, which ...
Found deep in Ota-ku between Omori and Kamata, this smallish unagi (eel) restaurant probably ...
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