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This Israeli-born choc chain made its name in New York before landing in Tokyo in 2013, ...
There was much despair in the air when the bundle of food stalls, shacks, caravans and shops ...
Keeping it simple with the menu, this always-popular eatery just outside Ochanomizu Station ...
Opened in October 2014, this new Kagurazaka landmark plays a handful of different roles, ...
Finding a decent, reasonably priced place for lunch can be a chore for discerning Tokyo ...
Organic produce, seasonal seafood procured directly from fishermen, free-range chicken...the ...
Spend the day snacking and sipping out east
This old-school kissaten in Tateishi serves up reasonably priced coffee every day and boasts a ...
The flagship restaurant of the Andaz Tokyo hotel has everything you’d expect of an ...
Gone are the days you couldn't find a decent breakfast spot in Tokyo. Eggcellent opens at 7am ...
Having made his name with certifiably kawaii rabbit-shaped cream puffs, French pastry chef ...
Even with sign and other paraphernalia outside, it's hard to believe that this small, time-worn ...
World-famous coffee authority Kentaro Maruyama's Karuizawa-born chain opened its second Tokyo ...
This old-school coffee shop right by Oimachi Station turned things around drastically a few ...
The Kitsuné brand has fingers in several pies – fashion, music, coffee and more. Their own ...
Ginza is already packed with European chocolate boutiques catering to Tokyoites' rabid cacao ...
Navarre, a popular Portland eatery serving local, organic delicacies and natural wines, now ...
In the centre of Hiroo's main shopping street, you'll find this French restaurant with a focus ...
This spot near Sensoji Temple uses 100 percent domestic meat for its patties and you can be ...
If you think it looks just like a chic izakaya, you're not far off: found right in between ...
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