Make your way up to the Chinzanso Hotel in September for a feast courtesy of northern Akita ...
Pastry chef prodigy Daisuke Kitanishi earned his stripes at the Mandarin Oriental, winning ...
A pioneer of dense fish stock and the self-proclaimed king of Saitama tsukemen, Ganja’s only ...
Located right in the middle of Ikebukuro's 'ramen battleground', Hanada has managed to maintain ...
One of the many Musashi tsukemen shops in Tokyo, Niten mixes fish stock with studiously boiled ...
Born in Takadanobaba and now operating out of Yotsuya, the popular Ganko chain also has a ...
A courageous challenger that joined the Ikebukuro ramen war in 2014, Rokkando won popularity as ...
Found a five-minute walk from the east exit of Ikebukuro Station, this one is easy to find at ...
A ramen-ya that looks more like a Hawaiian café, Hulu-Lu was set up by a fellow who earned his ...
Hidden on a back street on the west side of Ikebukuro Station, this discreet shop offers a ...
A tiny joint found far out in Itabashi, Gen's nine seats are practically always filled with ...
Battling in the shadow of its more famous Seattle cousins Starbucks and Tully's, the Seattle's ...
If size matters to you, then Ryu's burger-based dishes won't disappoint. An example of a set ...
Toshima Art Station Koso started life as a modest base for assembling and realising art-related ...
Autumn is the time for uninhibited food feasts in Tokyo and this celebration of American grub ...
The ramen shop of choice for Ikebukuro's late-night partiers, Muteki sizzles with a soy ...
Tensen in Edogawabashi attracts crowds with its reasonable prices and high-quality fare. The ...
Sendagi's Ichifuji is a tiny joint, with room for only eight people around the counter, but ...
Yamadaya, hidden away in the traditionally Korean residential area of Mikawashima, is a ...
This is the place to go if you want to take a day trip to Turkey. That might sound impossible, ...
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