43 results, sorted by most viewed

This 1933 art deco mansion, fronted by both a Western-style rose garden and a Japanese stroll ...

Jiro may dream of sushi, but the rest of us dream of being able to get into a high-end sushi ...

On the night we visited East, owner Masayoshi Kasamatsu was out playing a gig. He's a drummer ...

It may look like a no-frills bistro to the untrained eye, but that didn't stop New York Times ...

Trees are the big attraction at this park, and for good reason: it started life as the Meguro ...

Some of the biggest successes on the Tokyo dining circuit come from the smallest places. One of ...

Hara Donuts has stores and cafés across the capital, though it would be unfair to call it a ...

It’s been 46 years since the Tokaido Shinkasen opened in 1964, and 47 years since Niagara curry ...

This sheng jian restaurant opened in December 2009, and is a five-minute walk from the north ...

It's all about the eggs at Quatre. Owner Kenji Higashi – a veteran of Japan's first French-run ...

Located a short walk along Meguro Dori from Toritsu-daigaku station, this Japanese ...

Built in 1935 and known as the Showa Era’s ‘Palace of the Dragon God,’ Meguro Gajoen was the ...

Over 100 original Claska items and other specially selected lifestyle goods can be found in ...

An above-average English pub with a menu designed to reassure expats. The Sunday lunch roast ...

Kume Kuchiro was one of the first Japanese artists to embrace the Impressionist style. This ...

No Japanese tea ceremony would be complete without wagashi. These exceptionally pretty ...

An authentic Hong Kong-style restaurant located along Meguro-dori, this one is easily spotted ...

Fruit parlours are a postwar phenomenon – the Japanese equivalent of the US milk bar, but ...

Opened in January 2014 as an extension of the Lima Cooking School, this vegan and macrobiotic ...