Thanks to 'Jiro Dreams of Sushi' and a visit from President Obama, Sukiyabashi Jiro has become ...
A conveyor-belt sushi bar with a difference. Here, you can either help yourself to whatever’s ...
Tokyo may have more exclusive (and even pricier) sushi shops than Fukuzushi, but few are as ...
As is advertised at the entrance with big kanji characters meaning 'We serve good mackerel', ...
One of the pleasures of eating at a sushi restaurant is chatting with the chef, but there ...
If you asked Japanese diners what their favourite type of sushi was, most would probably pick ...
This restaurant may be located near the very end of Tsukiji's outer market, but that doesn’t ...
The famed Midori sushi restaurant first opened in Umegaoka in 1963, after which it has ...
Step out of Keisei-Tateishi Station and you'll have no problem finding this classic ...
When the fish market finally moves out of Tsukiji, Sushi Bun and the other barrow boys’ sushi ...
Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...
There aren't many sushi restaurants that you'd recommend for something other than fish – but ...
Our lunch was still watching us as we took a bite; its head facing us, legs twitching. You have ...
Generally, Tokyo's high-end sushi restaurants place value on tradition. Hardly any of them ...
Very few people know about the fish market in Tokyo’s Adachi district, or about this high-end ...
There are more than 30,000 sushi restaurants in all of Japan, but you’ll only find a handful of ...
Akira Hayakawa boasts a more diverse CV than the average sushi chef, including stints at ...
If you thought it was the fish that dictated how sushi tasted, think again. Many of the pros ...
In 1993, Toshikatsu Aoki Jr took over from his father as sushi chef at this vibrant restaurant ...
Jiro may dream of sushi, but the rest of us dream of being able to get into a high-end sushi ...
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