26 results, sorted by most viewed

After completing an apprenticeship in Thailand, the owner of Kanda's Khaomangai has ...

Izakayas are dime a dozen in Takadanobaba, but Manaita is a different breed. Housed in a ...

Big eaters will love this casual tonkatsu (pork cutlet) eatery in Kita-Senju, while dieters ...

Whether you're nearing the end of an all-night drinking session or just getting started, ...

Tucked under the Yamanote line tracks and shuddering every time a train passes overhead, ...

If you're a true Tsukiji veteran and have already sampled all the delectable seafood and street ...

Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...

Walk five minutes from the west exit of Kanda Station and you'll find Saikai, a ...

Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...

This tiny restaurant on a Koenji backstreet specialises in transforming simple shellfish dishes ...

Originally a popular yakitori restaurant, Torimoto Honten moved to a backstreet and transformed ...

Uchida is a long-running motsuyaki (roast giblet) eatery exuding the old-school aura of ...

Located on a sleepy residential street not far from the Sumida River, Mukojima's top 'ramen ...

Italian flavours meet ramen at this playful bistro, situated a brisk five-minute walk from ...

If you think it looks just like a chic izakaya, you're not far off: found right in between ...

Akita-raised hinai-jidori brand chicken is delivered whole to this upscale yakitori eatery ...

The atmosphere is Showa through and through at this ever-popular neighbourhood izakaya famed ...

With a history that goes back to 1951, this popular spot is frequented by prominent culturati. ...

A small roast giblet restaurant in a corner of the Omoide Yokocho ('alley of memories' aka Piss ...