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Lauburu

Restaurants & Cafés  |  Sep 17 2009

Chef Shinichiro Sakurai has mastered the sturdy, heart-warming cuisine of France’s Basque ...

Le Bretagne

Restaurants & Cafés  |  Sep 17 2009

Owner Bertrand Larcher is a native Breton, so it’s no surprise that his buckwheat galettes are ...

Benoit

Restaurants & Cafés  |  Sep 17 2009

Alain Ducasse’s second Tokyo restaurant presents a fine example of his inventive take on ...

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