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How about a marriage of buckwheat noodles and sake? The soba at Genan is handmade and the ...

Uchida is a long-running motsuyaki (roast giblet) eatery exuding the old-school aura of ...

Ranshu, a Chinese restaurant located near Keisei-Tateishi Station, is where to get delicious ...

Up for getting some sweets in Tateishi? The specialty at Campanula is the Kongari cream puff ...

This old-school kissaten in Tateishi serves up reasonably priced coffee every day and boasts a ...

This spot near Sensoji Temple uses 100 percent domestic meat for its patties and you can be ...

The rough-and-ready neighbourhood of Kanamachi, far out in Katsushika-ku, is the unlikely home ...

If you ever happen to spot a lightly worn-down, white cart stacked full of alcohol on your ...

Specialising in Saga-style ramen, a rare sight in Tokyo, Midori opened on an Asakusa backstreet ...

The Showa-era atmosphere can almost be smelled at Ezogiku, an offshoot of its Takadanobaba ...

Take the Keisei line less than 10 minutes from the Sky Tree and you'll be at Nonbe Yokocho, ...

Run by an Italian pastry chef, Baton serves up a delicious Mikoto pudding (¥356), created using ...

First founded in 1889, this retro restaurant serves tempura over rice in three types, all with ...

Kuramae's Horumon Tera looks like an izakaya from the outside, but boasts a clean and stylish ...

This popular yakiniku establishment operates two locations close to Kiba Station and both spots ...

There are several key reasons to visit Kamakura Fushikian, with the first and most obvious one ...

More and more tourists are interested in visiting the traditional downtown areas of Tokyo, a ...

Lately, the Edo period (1603-1868) has been making a bit of a comeback. We’ve seen the tenugui ...

Budget travellers looking to explore old Tokyo and the traditional downtown area have an ...