With annon meaning a stable comfort, this morning market at Tsukiji Hongan Temple will ...
What's a 'ramen bar', you ask? Well, if this one's anything to go by, it's a stylish watering ...
The Akasaka location of this Chinese-style ramen chain serves a wide variety of noodle ...
Something of a local institution, this long-running ramen shop is located near the southern ...
Run by the folks behind Tsubame Grill, one of Ginza's classic meat eateries, Tsubameya offers ...
Found on the third floor of a Ginza office building, this fun watering hole serves up domestic ...
Clothing brand Journal Standard's pancake shop occupies a nice spot along Aoyama-dori and ...
The burrito situation in Tokyo remains rather woeful: Ebisu's Libre closed in 2014, leaving ...
Reasonable prices, brand meat and a relaxed atmosphere – teppanyaki joint Miyachi is not your ...
Now run by the second generation of owners, Tenshige is an Akasaka classic. There are two types ...
Only catering to up to 10 people at the counter, Kamiyacho's Tempura Katsumi sees a sizeable ...
This restaurant may be located near the very end of Tsukiji's outer market, but that doesn’t ...
Located near Kyobashi Station, the Michelin-starred Fukamachi serves the delectable Tokusei ...
Operating in Ningyocho for three generations, Tenoto serves three types of tempura over rice: ...
The tempura bowl (¥1,100) at Tempura Nakayama in Ningyocho is also known as the ‘black tendon’. ...
After completing an apprenticeship in Thailand, the owner of Kanda's Khaomangai has ...
Renowned meat supplier Yazawa, the company behind Ebisu burger joint Blacows, recently opened ...
Continuing the onslaught of new, upscale steakhouses in the Roppongi area (we're looking at ...
This art and food office complex is fast gaining a reputation as the art and culture epicentre ...
Akatombo was first established in 1950 on Ginza's Namiki-dori. Though the original shop has ...
Copyright © 2014 Time Out Tokyo