Crowds started gathering around it as soon as this shop appeared in an alley in Ginza in March ...
Look for the yellow signage and neon presence of this California-style diner along Gaien ...
Suzuki Fisheries deals in sashimi, boiled, and grilled fish, and at very reasonable prices to ...
The friendly staff at this seafood restaurant, located inside the Tsukiji Market area, cooks ...
For those looking to taste the best of Tsukiji sushi without having to queue up for half an ...
Japan’s staple carb is king at Ohitsuzen Tanbo, a basement restaurant located on a side street ...
This long-standing restaurant has been staking out a spot near Ningyocho Station since 1953, ...
Size isn’t everything. This Kagurazaka oden restaurant may seat just 16 customers (eight at the ...
A Nihonbashi restaurant specialising in Kanto-style oden, Otako stews its ingredients in a dark ...
Not willing to confine itself to just one style of oden, Inagaki in Hanzomon offers three types ...
There aren't many sushi shops that boast their own in-house 'vegetable sommelier', but Aoki ...
Oden – vegetables, fish cakes, tofu and other ingredients simmered in broth – is one of Japan's ...
With food this good, who needs variety? Roppongi Yotaro serves only one set menu, but it's ...
The spirit of Okinawa is alive and well at this easygoing izakaya, whose location right on ...
Located behind Ginza Matsuzakaya, Hyotanya 1-Chome Ten uses plain wood in its interior design ...
Jubako is a high-class eel restaurant which has been in business for 220 years. In 1955, the ...
Kozasa zushi is a sushi restaurant which broke away from an older Shimokitazawa restaurant with ...
Located in a back alley of the business district in Nihonbashi, this tempura restaurant has ...
The main branch of this tonkatsu chain is built around a converted bathhouse. If you’re able to ...
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